The Story of Blue Island Oyster Co.: A Legacy of Sea to Table
From a 12-year-old clam digger to a nationally recognized leader in the oyster industry, Blue Island Co.’s journey is proof that passion, innovation, and a deep respect for the sea can lead to something extraordinary. Read on to found out more from Blue Island Oyster Bar and Seafood restaurant’s business partner, Chris Quartuccio, and Blue Island Oyster Co. started.
Blue Island Oyster Farm
Here at Blue Island Oyster bar & Seafood, we're constantly talking to our purveyors to bring you fresh, sustainable seafood. As seasons change, so do our offerings. But what about oysters? They're certainly not grown here in Colorado. Thanks to our special partnership with our oyster farm, Blue Island Oyster Co., in Sayville, New York, we can bring you almost daily shipments of east & west-coast oysters.