From Ocean to Plate: Blue Island’s Commitment to Quality & Sustainability

At Blue Island Oyster Bar and Seafood, we're passionate about serving the finest seafood, and we're proud to source the highest-quality fresh fish, seafood, and oysters from first and foremost, Blue Island Oyster Co., Wulf's Fish, and Seattle Fish Co. These companies are all known for their commitment to sustainability and excellence, providing us with the freshest catches straight from the ocean to your plate.

When you dine with us, you're not just enjoying a meal; you're savoring the very best that the sea has to offer and yet does not negatively impact the environment. From our succulent oysters to our expertly prepared fish dishes, every bite reflects our dedication to quality, flavor, and sustainability.

We invite you to join us and taste the difference that premium, responsibly-sourced seafood makes. Whether you’re a seafood aficionado or simply enjoy fresh, delicious food, Blue Island Oyster Bar is the place to be.

Taste the Difference

We’re proud to be a part of an industry that values both excellence and environmental stewardship. This year, Sea Pact, a group of 11 leading North American seafood companies—including Seattle Fish Co.—released their 2023 Summary Report. The report highlights the progress made in sustainability, social responsibility, and economic stewardship in the global seafood supply chain.

If you're interested in learning more about their initiatives and how they’re helping improve the industry, here are the key takeaways from the 2023 report.

Reserve Your Table Today

Join us at Blue Island Oyster Bar to indulge in the freshest, most responsibly-sourced seafood available. We're committed to providing you with a memorable dining experience that not only satisfies your taste buds but also supports sustainable practices that make a positive impact on the environment.

Looking forward to seeing you soon!

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Blue Island Oyster Bar Featured in The Joy of Oysters Cookbook

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Recipe: Saffron Halibut ‘Paella’